Dr. Loosen - Riesling Dr. L Mosel-Saar-Ruwer 2024 (750ml)
| Producer | Dr. Loosen |
| Country | Germany |
| Region | Mosel-Saar-Ruwer |
| Varietal | Riesling |
| Vintage | 2024 |
| Sku | 14757 |
| Size | 750ml |
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Dr. Loosen Dr. L Riesling 2020
"Sophisticated Rieslings from the Steep Slopes of Germany’s Mosel Valley."
A crisp fruity and refreshing Riesling from the mineral-rich slate soil of the Mosel valley. It is an ideal companion to mildly spicy stir fry dishes and Indian curries or simply serve it as an aperitif.
Winemaker Notes
This extremely popular introductory wine embodies the elegant and racy style of classic Mosel Riesling. It is refreshing and fruity, with a fine mineral edge that is typical of the region. The grapes used to make Dr. L come exclusively from traditional vineyards with steep slopes and slate soil. By working closely with a select group of growers on long-term contracts, brothers Ernst and Thomas Loosen are able to ensure excellent quality in every vintage.
Technical Information
Grape Variety: 100% Riesling
Viticulture: Sustainable, according to strict German environmental regulations
Vinification: Produced in 100% stainless steel; fermentation stopped by chilling
Alcohol: 8.5%
Residual Sweetness: 43.2 Grams/Liter
The Dr. Loosen Estate
The Dr. Loosen estate has been in the same family for over 200 years. When Ernst Loosen assumed ownership in 1988, he realized that he had vines in some of Germany’s best-rated vineyards. To maximize the potential of those vines, he dramatically crop size, uses only organic fertilization, insists on very strict fruit selection, and employs gentle cellar practices with a minimum of handling.
The Mosel Region
Located in far western Germany, the Mosel valley’s steep, southfacing slopes create the perfect climate for Riesling, giving the vines ideal exposure to the sun. The cool climate allows the grapes to ripen slowly while retaining bright acidity.
The Slate Soil
The Mosel’s stony soil and rocky outcroppings reflect sunlight and hold in heat, creating very warm microclimates in the best sites and helping to ensure excellent ripeness. Thin topsoil forces the vines to dig deep for water and nutrients, producing vibrant wines that capture the strong minerality of the soil.
Old, Ungrafted Vines
Dr. Loosen owns vines that are well over 120 years old, and all are on original rootstock (phylloxera can’t survive in the Mosel, so ungrafted vines are allowed here). Old vines produce naturally lower yields, resulting in higher concentration and richness.
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